What’s up this March?
March is full of promise here in the valley. Warmer temperatures, spring skiing, St. Patrick's Day... and Spring itself!
Multiseed Buns Baked without Gluten
Corn starch, flax seed, sunflower seeds, soya protein concentrate, rice flour, sugar, psylllum, xanthum gum, dried rice sourdough, hydroxypropyl, methyl cellulose, inulln, guar gum, dextrose, [...]
Multiseed Bread Baked without Gluten
Corn starch, flax seed, sunflower seeds, soya protein concentrate, rice flour, sugar, psylllum, xanthum gum, dried rice sourdough, hydroxypropyl, methyl cellulose, inulln, guar gum, dextrose, [...]
Small Cappuccino Cake Baked without Gluten
Cake mix (suqar. potato starch. Acetylated distarch phosphate, vegetable fat, whey powder, sodium acid pyrophosphate, sodium blcarbonate, sodium stearoyl-2-lactylate, acetylated tartaric esters [...]
Peter Banga
In 1981, Peter Banga of Switzerland became the current owner of Quality Bakery. In 1981, Peter Banga of Switzerland became the current owner of the invermere bakery. Peter received his Journeyman [...]
Cups for the Cabin
Buy a few of Invermere Bakery’s signature mugs for your cabin this summer – they’re a generous size and they feature our gorgeous pretzel logo. It’s a wonderful reminder [...]
S’Mores Donut
A taste of camping right in town! Invermere Bakery is featuring a scrumptious S’Mores Donut this July. Celebrate summer with a delicious blend of chocolate, graham cracker and donut. [...]
Maple Bacon Donut
Decadent & Delicious! Marvellous May features a Maple Bacon Donut at the Invermere Bakery. This donut is not only trendy, it’s a repeat feature donut in the Columbia Valley because [...]
Pup Treats
Double the Doggy Delight Your pooch will love our homemade treats – healthy dog biscuits made from scratch right here in Invermere. Better than bones! Come to the Invermere Bakery for some [...]
Jump for Jam!
Jammin’ Good Deal 50 Bonus points when you purchase any of our jam! There’s nothing better than a slice of Invermere Bakery bread with one of our select jams. Spring is here in the [...]
Orange Chamomile Donut
Sweet April Goodness! Stop in to the Invermere Bakery for a loaf of bread and a taste of spring. April’s feature donut is a sublime melange of orange and chamomile. Tough to articulate the [...]